About
Outrider Beer Company is a brewpub in Amesbury, Massachusetts. Our goal is to make good food and beer for our community in a friendly and warm environment. Co-founder Anthony Lauring is originally from Worcester, MA has brewed beer professionally for many years, both in Colorado and Massachusetts. Co-founder Carl McCowen is originally from Anchorage, AK and has spent much of his life working in restaurants and breweries. We met working at a brewpub in 2008 and have been friends ever since. We’re excited to be making our own beer in a wide variety of styles and serving it to our friends and neighbors here in Amesbury.
Beer Menu
Thunder – NEIPA
Strong tropical fruit and bright citrus nose. Clean crisp finish. 6.5% $8
Lightning – Session IPA
Fruit stripe gum, apricot, and orange aroma with a soft malt body and smooth finish. 4.5% $8
Classy – Clear IPA
Strong aromas of orange peel with tropical notes. Resinous hop flavor with a balanced malt body. Crisp finish. 5.5% $8
Power Stance – Dry Irish Stout
A quaffable stout with a lighter body and dark chocolate roast. 4% $7
Pitter Patter – Kolsch
Subtle German noble hop aroma balances the pear-like yeast aroma. Light, clean and crisp. 4.8% $7
Inigo – Light Lager
Bready malt with subtle sweetness, notes of orange blossom and a crisp, clean finish. 5% $7
Non-Beer Menu
As much as we love beer, we know it’s not for everyone all the time. We offer limited wine and cocktail options for those occasions.
Food Menu
Small Plates + Salads
Beer Queso Dip
Cheddar, jack, mascarpone, and chèvre cheese. Topped with pickled red onion and your choice of chorizo or roasted mushroom. Corn tortilla chips. $12
Steamed Mussels
Beer, house bacon, Dijon, onions, garlic, butter. Served with grilled baguette. $17
Steak and Cheese Eggrolls
Shaved steak, cheddar and jack cheeses, roasted red pepper ketchup. $15
Spinach-Arugula Salad
Honey roasted beets, spiced farmer’s cheese, spicy glazed pecans. Choice of citrus vinaigrette or green goddess dressing. GF $14
Caesar Salad
Heart of romaine, shaved parmesan, and cornbread croutons. House caesar dressing. $15
Buttermilk Fried Chicken Tenders
House spice rub, buttermilk blue cheese dressing, carrots and celery. Served with your choice of barbecue or fresno pepper hot sauce. $14
Sandwiches + Large Plates
Outrider Burger
Ground short rib and brisket, brioche bun, buttermilk fried onions, house pickles, fries. Choice of balsamic barbecue sauce or burger sauce. French fries. GF $17
Steak Tips
Marinated in garlic and herbs. Balsamic barbecue sauce, mashed potato, seasonal vegetable. GF $21
Shrimp and Grits
Soft white grits, bacon braised greens, tabasco-brown butter pan sauce. GF $18
Buttermilk Fried Chicken Sandwich
Buttermilk marinated, crispy spiced coating, brioche bun, house pickles, fries. Choice of fresno pepper hot sauce or creole remoulade. French fries. $16
Vegetable Ramen
Soba noodles, brown vegetable-miso broth, roast vegetables, cashew cream. GF $18
Best Ever BLT
Lettuce, tomato, and house cured bacon on sliced ciabatta bread with lemon aioli. French fries. $16
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
GF – Items marked GF can be prepared gluten free.
Please inform your server of any allergies.
Beer + Brewery Happenings
Vinyl Night!
Come put a record on at Outrider Beer on Wednesday. Mel's Records is bringing out some used records for you to thumb through, and Outrider will spin anything you want to hear. Wednesday night (May 31st) from 6-9.
Amesbury Beer Mile
Get your walk on! Saturday May 13th from 11-3 you may encounter more walkers around town than usual. The purchase of a ticket gets you a glass and four 8(ish)oz pours from every brewery in town, just pick a brewery to start, drink a little beer, and walk over to the...
Join us for our Grand Opening!
On Friday May 12, 2023 we will officially open our doors for business at 4pm. To celebrate, there will be merch giveaways, and a raffle for door prizes. Come try our beer and a bite to eat as we kick off our life's dream of having our own brewery.